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Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Andre Delorme Cremant Brut $221.94/Case of 6
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Available in cartons of six
By Andre Delorme of Burgundy. .
FromAndre Delorme
Varietal
RegionBurgundy / France
EachDozen
36.99 443.00
Andre Delorme
Andre Delorme Brut Reserve
Available in cartons of six
By Andre Delorme
Varietal
Region Burgundy / France
Each $24.99
Dozen $299.00
Andre Delorme Brut Reserve - Buy online
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Cases
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Andre Delorme Cremant Brut
Available in cartons of six
By Andre Delorme
Varietal
Region Burgundy / France
Each $36.99
Dozen $443.00
Andre Delorme Cremant Brut - Buy online
Bottles
Cases
[ More Details ]
Andre Delorme Cremant Brut Blanc De Blancs
Available in cartons of six
By Andre Delorme
Varietal
Region Burgundy / France
Each $36.99
Dozen $443.00
Andre Delorme Cremant Brut Blanc De Blancs - Buy online
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Cases
[ More Details ]
Andre Delorme Cremant Brut Rose
Available in cartons of six
By Andre Delorme
Varietal
Region Burgundy / France
Each $36.99
Dozen $443.00
Andre Delorme Cremant Brut Rose - Buy online
Bottles
Cases
[ More Details ]

Andre Delorme

http://andre-delorme.com/ - Andre Delorme - Tasting Notes On Australian & New Zealand wines

http://andre-delorme.com/ - Andre Delorme - Tasting Notes On Australian & New Zealand wines

http://andre-delorme.com/ - Andre Delorme - Tasting Notes On Australian & New Zealand wines

http://andre-delorme.com/ - Andre Delorme - Tasting Notes On Australian & New Zealand wines

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